Every single tablet of PERGALĖ contains thoroughly selected ingredients – only the finest nuts, fruits and berries.
Dark chocolate: 72%
Weight: 220 gr
| Weight | 350 g |
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Hard cheese DŽIUGAS® Gourmet, ripened for 36 months, is a really mature cheese, wrapped up in the magic of savoury.
Hard cheese DŽIUGAS® Gourmet, ripened for 36 months, is a really mature cheese, wrapped up in the magic of savoury.
Soft toy Funny Pig – knitted in Lithuania by hand with love!
Knitted in Lithuania, striped double hat with national Lithuanian colors. Elastic and soft.
Knitted in Lithuania, striped double hat with national Lithuanian colors. Elastic and soft.
Trakai is the ancient capital of Lithuania. The Lithuanian mead called by this name is made with natural honey, hops, lime blossoms,...
Trakai is the ancient capital of Lithuania. The Lithuanian mead called by this name is made with natural honey, hops, lime blossoms,...
Dark chocolate: 72%
Hard cheese DŽIUGAS® Gourmet, ripened for 48 months, is a really mature cheese, wrapped up in the magic of savoury.
Hard cheese DŽIUGAS® Gourmet, ripened for 48 months, is a really mature cheese, wrapped up in the magic of savoury.
1410 „Non-filtered“ by VOLFAS ENGELMAN – malt golden colour lager distinguished for light and refreshing taste to which hops give...
1410 „Non-filtered“ by VOLFAS ENGELMAN – malt golden colour lager distinguished for light and refreshing taste to which hops give...
Dark Red Märzen Style "Baltijos" Beer - The dark member of the Švyturys traditional collection which has been brewed since...
Dark Red Märzen Style "Baltijos" Beer - The dark member of the Švyturys traditional collection which has been brewed since...
Velvety chocolate enriched with whole nuts will delight your palate. Experience delicate, crunchy pleasure in every bite.
Velvety chocolate enriched with whole nuts will delight your palate. Experience delicate, crunchy pleasure in every bite.
Šventinė (Festive) mead nectar – is a bright red fragrant beverage (30% alcohol content), the production of which was started in 1968,...
Šventinė (Festive) mead nectar – is a bright red fragrant beverage (30% alcohol content), the production of which was started in 1968,...
This drink is made from dark toasted rye bread. The recipe for this Lithuanian drink is over 350 years old!
This drink is made from dark toasted rye bread. The recipe for this Lithuanian drink is over 350 years old!
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