Description
“Agotos” dark bread with sunflower seeds
The dark “Agotos” rye bread is enriched with sunflower seeds.
Weight | 375 g |
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Hard cheese DŽIUGAS® Gourmet, ripened for 48 months, is a really mature cheese, wrapped up in the magic of savoury.
Hard cheese DŽIUGAS® Gourmet, ripened for 48 months, is a really mature cheese, wrapped up in the magic of savoury.
Soft toy Happy family of piglets – knitted in Lithuania by hand with love!
Soft toy Happy family of piglets – knitted in Lithuania by hand with love!
Hard cheese DŽIUGAS® Gourmet, ripened for 48 months, is a really mature cheese, wrapped up in the magic of savoury.
Hard cheese DŽIUGAS® Gourmet, ripened for 48 months, is a really mature cheese, wrapped up in the magic of savoury.
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Hard cheese DŽIUGAS® Delicate, ripened for 24 months, is like a harmony of youth and wisdom.
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Hard cheese DŽIUGAS® Gourmet, ripened for 48 months, is a really mature cheese, wrapped up in the magic of savoury.
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This drink is made from dark toasted rye bread. The recipe for this Lithuanian drink is over 350 years old!
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