Description
“Agotos” dark bread with sunflower seeds
The dark “Agotos” rye bread is enriched with sunflower seeds.
| Weight | 375 g |
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Lithuanian mead Stakliškės is named after the town where the company is located. The authentic national specialty of Lithuania, it has been crafted...
Lithuanian mead Stakliškės is named after the town where the company is located. The authentic national specialty of Lithuania, it has been crafted...
This drink is made from dark toasted rye bread. The recipe for this Lithuanian drink is over 350 years old!
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Hard cheese DŽIUGAS® Gourmet, ripened for 36 months, is a really mature cheese, wrapped up in the magic of savoury.
Dark chocolate: 72%
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