Description
“Agotos” dark bread with sunflower seeds
The dark “Agotos” rye bread is enriched with sunflower seeds.
| Weight | 375 g |
|---|
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This drink is made from dark toasted rye bread. The recipe for this Lithuanian drink is over 350 years old!
This drink is made from dark toasted rye bread. The recipe for this Lithuanian drink is over 350 years old!
Hard cheese DŽIUGAS® Gourmet, ripened for 36 months, is a really mature cheese, wrapped up in the magic of savoury.
Hard cheese DŽIUGAS® Gourmet, ripened for 36 months, is a really mature cheese, wrapped up in the magic of savoury.
Hard cheese DŽIUGAS® Gourmet, ripened for 48 months, is a really mature cheese, wrapped up in the magic of savoury.
Hard cheese DŽIUGAS® Gourmet, ripened for 48 months, is a really mature cheese, wrapped up in the magic of savoury.
Velvety chocolate enriched with whole nuts will delight your palate. Experience delicate, crunchy pleasure in every bite.
Velvety chocolate enriched with whole nuts will delight your palate. Experience delicate, crunchy pleasure in every bite.
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Trakai is the ancient capital of Lithuania. The Lithuanian mead called by this name is made with natural honey, hops, lime blossoms,...
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„Liliputas“ has been recognized as an outstanding product by European Commission. It has a protected geographical indication (PGI) label. „Liliputas“...
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