Description
“Agotos” dark bread with sunflower seeds
The dark “Agotos” rye bread is enriched with sunflower seeds.
| Weight | 375 g |
|---|
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Two-layer liqueur sweets made with milk fondant and liqueur
Two-layer liqueur sweets made with milk fondant and liqueur
DŽIUGAS® is an exclusive cheese, because only a limited amount is produced from the best and most valuable summer milk!
DŽIUGAS® is an exclusive cheese, because only a limited amount is produced from the best and most valuable summer milk!
Hard cheese DŽIUGAS® Gourmet, ripened for 48 months, is a really mature cheese, wrapped up in the magic of savoury.
Hard cheese DŽIUGAS® Gourmet, ripened for 48 months, is a really mature cheese, wrapped up in the magic of savoury.
1410 „Non-filtered“ by VOLFAS ENGELMAN is real Lithuanian beer.
1410 „Non-filtered“ by VOLFAS ENGELMAN is real Lithuanian beer.
Hard cheese DŽIUGAS® Gourmet, ripened for 36 months, is a really mature cheese, wrapped up in the magic of savoury.
Hard cheese DŽIUGAS® Gourmet, ripened for 36 months, is a really mature cheese, wrapped up in the magic of savoury.
Soft toy Easter Bunny from Lithuania
„Liliputas“ has been recognized as an outstanding product by European Commission. It has a protected geographical indication (PGI) label. „Liliputas“...
„Liliputas“ has been recognized as an outstanding product by European Commission. It has a protected geographical indication (PGI) label. „Liliputas“...
Hard cheese DŽIUGAS® Gourmet, ripened for 48 months, is a really mature cheese, wrapped up in the magic of savoury.
Hard cheese DŽIUGAS® Gourmet, ripened for 48 months, is a really mature cheese, wrapped up in the magic of savoury.
Soft toy Happy family of piglets – knitted in Lithuania by hand with love!
Soft toy Happy family of piglets – knitted in Lithuania by hand with love!
This drink is made from dark toasted rye bread. The recipe for this Lithuanian drink is over 350 years old!
This drink is made from dark toasted rye bread. The recipe for this Lithuanian drink is over 350 years old!
Hard cheese DŽIUGAS® Gourmet, ripened for 36 months, is a really mature cheese, wrapped up in the magic of savoury.
Hard cheese DŽIUGAS® Gourmet, ripened for 36 months, is a really mature cheese, wrapped up in the magic of savoury.
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